“North Star” or Bei Dou (北斗) is a rock oolong created in secret shortly following the Chinese cultural revolution. It was cultivated from clippings of the legendary original Da Hong Pao bushes and grown wild on Bei Dou, or “North Star” peak in the Wuyishan nature preserve. Our North Star Oolong tea is dry and medium-bodied with sweet notes of toffee and cacao. It is highly warming with a full flavor.

Teas from Wuyishan are highly sought after; the pristine and mineral-rich soil in which they grow, as well as the rich artisanal tradition which has developed around their crafting and consumption has led them to be considered one of China’s most famous teas. Because of the aggressive roasting that goes into creating these teas, it is best to let them rest for at least one year before consuming them. These teas may also be aged in dark and dry conditions in order to improve their flavor.

Origin - Wuyishan, Fujian, China

Location - Shui Liang Dong

Harvest - Spring ‘21

Roast - 3 times, medium roast

Tastes Like - Prune Juice, Lemon-Rind, Toffee, Cocoa